Organic Black Garlic Head

$8.00

5 in stock

Category:

Description

This is amazing stuff!!!  We use our own Music variety of garlic to make our black garlic.  Raw garlic goes through a fermentation process that takes around 20 days.  The result – a soft textured clove, darkened by the process with a sweet, umami, molassasy, to die for flavor.  This product will amplify any dish you use it in.  I like to smear it on a cracker with a little brie cheese, heaven!

Additional information

Weight 4 oz
Ingredients

fermented fresh garlic

Weight

Each

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